Autumn is the perfect time to fish in the Salmon River with its Alaskan catches driven by Chinook and Coho salmon.
So you got one. What now
A fisherman has several options. He or she can land the fish and release it quickly.
Or you can pay for threading and take home the nets for cooking or smoking. In addition, you can pay for filleting and smoking in several shops along the river.
Cleaning / cutting the nets at or near the river is not an option. Why?
According to the State Department of Environment, it is illegal to "throw all or part of the fish enclosure or part of it into the freshwater of the state, which is less than 100 feet from the coast." or on any public or private land adjacent to the feet of this water, with the exception of:
- On private land the owner of these land.
- When disposed of properly, dispose of in appropriate waste or waste collection systems or on landfill.
- When occasional cleaning of fish is allowed for consumption. However, the waste generated must not be disposed of within 30 meters from a public launch or landing point unless it is placed in a suitable waste collection system.
The law came into force years ago because too many fishermen in the salmon river cleaned and discarded their fish in the river.
A survey conducted this week to clean fish and smokehouses along the river revealed:
Get your fish
There is no shortage of places. The price ranges from 3 to 4 US dollars for fish and 5 US dollars for salmon fillets.
One of the companies, the Fish-On Motel in downtown Pulaski, will keep your fish free of charge while you are fishing until you are ready to fish it.
Player Warning: The following video shows graphic scenes of fish thread.
SMOKING YOUR FISH
Once again visit a variety of places. Options include smoking with a flavor in places that offer a variety of flavors, such as: Apple, maple, honey, Cajun, walnut, garlic, pepper, brown sugar and lemon pepper.
The cost varies between $ 15 and $ 35, depending on what you want. The Salmon Country Sports smokehouse in Pulaski costs $ 4 per pound. Small fish obviously cost less than larger ones.
Most places charge a flat rate per fish, regardless of weight. For example, Joe's Smoke House at Steelhead Lodge on 3178 Highway 13 charges $ 26. Pineville Sporting Supplies charges an additional $ 20 per fish and $ 28 for the Hollow Salmon River Lodge .
It is important that the smoking process lasts one day. Be sure to check the time the fish is ready the next day so you can pick it up when you get home. It varies from place to place.
Roger Wolfe from the Fox Hollow Lodge in Altmar has several packaged Chinook salmon in his box, which were smoked for a fisherman. Charge $ 28 per fish.
Can you send me smoked salmon?
Very few places do this. Rob Mayotte, owner of Houes Lodge School, said he offers this service to his customers, but very few accepted it.
Charge $ 25 for smoking a fish. "Depending on where you live, your shipping costs will almost double," he said. Mayotte added that fishermen can also order smoked salmon online via their website at robssalmonsmokehouse.com .
Skunk? CAN I BUY SMOKED SALMON EVERYWHERE OR NEAR PULASKI, WHICH CAN BE REMOVED AT HOME?
State law prohibits the sale of salmon in New York. There are two places along the Salmon River where smoked salmon is sold. However, the fish in both places comes from abroad.
One of them is the smokehouse Salmon Country Sports on Route 13 3790 in Pulaski. The other is Rob's smokehouse at the School House Lodge on Pulaski Street 29 in Altmar.
Salmon County sells high Atlantic salmon in Chile. They sell $ 14.95 a pound,
The School House Lodge sells high Atlantic salmon in British Columbia, the westernmost province of Canada. They sell for $ 15 a pound.
HEALTH INFORMATION FOR EATING THE EXPECTED FISH IN THE SALT FLOW
The latest recommendations can be found on the website of the New York State Department of Health .
MORE:
Fishermen land giant fish during the annual salmon race in autumn in New York
DECEMBER: 11 fishing opportunities in salmon river
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