Safety tips for cleaning chemicals.

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Critical companies have worked to keep customer and staff rooms clean and have introduced stricter cleaning regulations to prevent the spread of COVID-19.

As more companies reopen and employees return to shared office space, they often need to be cleaned, disinfected, and disinfected to ensure people's health. However, this is important. Cleaning products, including those that are considered "consumer accessible", can be harmful and worker compensation claims have increased due to excessive exposure to chemicals and detergents.

When cleaning, follow these guidelines to ensure workplace health without endangering your safety and the safety of others.

Knowing what to use : Cleaners, disinfectants and disinfectants are different products with unique uses. Detergents remove dirt by rubbing, rubbing or wiping. Disinfectants contain chemicals that reduce microorganisms, such as bacteria, viruses and surface mold. Disinfectants contain chemicals that destroy or inactivate the microorganisms that cause the infection.

Disinfectants are the most effective of the three options that are commonly used in hospitals and other healthcare settings where control of the spread of infections is most important. The most powerful disinfectants are as follows and are commonly used to clean toilets and food preparation areas. Cleaners are the least efficient. When cleaning, it is important to use the least effective substance that is required for the work to minimize possible damage.

Knowing how to use them: In addition to choosing the least dangerous option, you need to know how to use each product safely to protect yourself and others. Before using a substance, find out about the ingredients, instructions for use and risk information of the product, including the poison number (800-222-1222). Before use, be sure to check whether a product needs to be diluted and do not mix any cleaning chemicals unless otherwise stated, as highly concentrated chemicals and certain mixtures can cause serious damage to the skin, eyes and lungs.

Ensure a safe environment - Know how the space around you can help or harm you when using cleaning chemicals. Make sure that the area to be cleaned is well ventilated. If necessary, open windows or use a fan to circulate the fresh air. If the smell of cleaning chemicals irritates or makes you dizzy, leave the area immediately.

Wear suitable personal protective equipment, including gloves, long sleeves, eye protection and a dress, to protect yourself. These items prevent chemical splashes on your arms, face, or body.

Avoid eating, drinking, and touching your face, skin, and eyes during and after using chemicals. Be sure to wash your hands after use and follow proper storage instructions to avoid spilling or accidental exposure.

For more information on protecting jobs, visit West Bend's corporate blog .

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