Air fryer users warn about E. coli: 3-ingredient method removes dirt and debris

Following the dramatic exit of the Belgian Olympic triathlon relay team due to infection, home experts have issued a dire warning that deadly E. coli could be hiding in your household appliances .

Belgian athlete Claire Michel suffered the illness after swimming in the Seine during Wednesday's event, leading to Belgium's withdrawal from the mixed relay triathlon on Monday. The incident sparked concerns about the cleanliness of the river , although around £1 billion was invested in cleaning up the Seine only when recent rains increased E. coli levels.

The Belgian Olympic and Interfederal Committee (BOIC) has leveled harsh criticism at organizers, insisting they hope to "learn lessons" ahead of future Olympic triathlon events. The bacterial infection has affected more than 260 people in the UK, with two deaths occurring within 28 days of contracting the current strain, according to the UK Health Security Agency (UKHSA), reports The Mirror .

Cleaning experts at Hisense UK have issued a stark warning about the dangers of neglecting to clean household appliances, revealing that the dangers of E. coli could even be lurking in dirty clothes .

They warned: "There could be up to 100 million E. coli bacteria in your washing machine in one load of underwear, so it's important to clean it at least once a month."

1. Refrigerators

Experts advise homeowners to thoroughly clean their refrigerators every three to four months. Empty all contents, wipe down shelves and drawers with a mixture of baking soda and water, and ensure door seals are clean to maintain energy efficiency.

Failing to clean your refrigerator properly can create a breeding ground for bacteria like salmonella, listeria, and E. coli.

It is important to thoroughly clean the refrigerator drawers as they often contain food particles.

2. Air fryers

By cleaning your deep fryer after each use, you can prevent the buildup of food particles and grease. Although deep fryers don't require oil, cooking different types of foods results in rapid bacterial growth.

When tackling the cleaning task, it is important to remove the basket and tray from your device, scrub them thoroughly with warm, soapy water, and then wipe the inside with a damp cloth. This routine is crucial to prevent your device from becoming a source of invisible dirt due to its typical colors that can hide dirt.

If you've cooked something particularly messy, experts recommend soaking the pan in boiling water with dish soap and 1/2 cup of baking soda for several hours. This soaking method is touted as a safe way to remove stubborn grease stains more easily.

3. Microwave

Without regular cleaning, microwaves can quickly become overgrown with bacteria and germs. It is very common for food to splash onto the interior surfaces of the microwave, including the sides and ceiling, creating an environment for germs to multiply if not dealt with in a timely manner.

To ensure your microwave stays pristine, cleaning experts recommend giving it a thorough cleaning inside and out at least once a week. For more stubborn stains, they recommend heating a bowl of water and lemon slices for a few minutes before wiping the inside.

The combination of steam and lemon works wonders: it removes dirt and neutralizes lingering odors, resulting in a germ-free microwave. The experts conclude with an important piece of advice: "Good maintenance not only extends the life of these appliances, but also creates a healthier living environment with a lower risk of food becoming infected with these bacteria." »

Adblock test (Why?)